Name sounds very romantic hot pot is actually very ... very sweet and aromatic flavor as Valentine's season, spicy broth, the spicy spicy satay smell, sweet jujube, plastic dust taro; waterallowed his sweet, sweet beet white American and corn; two full water mixing different emotions of love and delicious food every day would like to give the pair of "profound level" this Valentine's season.
Ingredients :
Soft beef: 300gr
Eggs: 4 results
Satay: 40gr
Jujube: 50g
Taro: 300gr
U.S. corn: one left
Dried chili insurance: 2 left
Dried noodles: 4 squeezed
Needle mushroom, chicken, mushrooms, black white spirit
Cell frequency, improving green, spinach, tofu young
Sugar, green onion, minced garlic, radish cells
Sauces
County wedge
Recipes :
1.Pre-processing
- Thin sliced beef, rating plate.
U.S. Corn, radish slices, leaving 1 small little grinding. Vegetables prepared mushrooms clean out the plate. Sliced taro taste. Eggs disperse. Chopped green onion.
2. cooking pot
- Cook spicy broth: 1 liter of water into the pot, satay, jujube, dried chilies, taro. Season 2m particles wedge Aji-tasty ®, 1/2m sugar, bring to the boil, scoop out the pot.
- Cooking Fresh water: 1 gallon of water in a pot, white radish, corn fine slices and cook low heat, seasoning 2.5 m particles wedge Aji-tasty ®.
- Mix sauce: mix 1m grinding white radish, 1m scallions, garlic 1/2m, 1/2m satay, 3M sauce "Fuji", 1/2m way. Mix well.
3. how to use
- So long to eat beef, eggs, mushrooms, vegetables in hot pot, using hot with noodles.
Tips for you :
Cook taro hot pot with broth helps the fleshy, aromatic.
Using beets and sweet corn to help water and.